Our Pappadam is made from premium urad dal flour, blended with traditional spices and sun-dried to perfection. Light, crispy, and full of authentic flavor, it’s the perfect accompaniment to rice meals or a crunchy snack on its own. Fry or roast for a golden, puffed finish that melts in your mouth.
Key Features:
Traditional South Indian recipe
Made from high-quality urad dal
Sun-dried and ready to fry or roast
Crispy texture with authentic taste
100% vegetarian, no added preservatives
Add the perfect crunch to every meal!
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